Recipes Baking Cardamom Citrus Olive Oil Cake for Hanukkah by Rachel Harkham Made with warm cardamom spice and topped with bright citrus flavors, this olive oil cake for Hanukkah celebrates both flavor and olive oil in every bite. Read more
Recipes Israeli Sabich with Grilled Eggplant, Mango Umba and Parsley Vinaigrette by Rachel Harkham The elements in this popular Israeli sandwich are familiar items from any Iraqi-Jewish table: fried eggplant, hardboiled eggs and spicy mango umba. Read more
Recipes Stacked Blintz Cake: A New Spin on a Shavuot Tradition by Rachel Harkham For the Jewish holiday of Shavuot, it is customary to eat light dairy dishes and desserts—most notably sweet and savory versions of blintzes. Read more
Recipes Sambusaks: An Iraqi-Jewish Tradition for Purim by Rachel Harkham Tired of hamantaschen for Purim? Check out these savory pastries filled with spiced chickpeas—an Iraqi-Jewish favorite. Read more