The food at Tangra Asian Fusion is what you would get if you went out for a Chinese meal in India: take-out-style Chinese bent to Indian tastes.
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Reviews
Tangra Asian Fusion: Indian-Chinese in Sunnyside
A Vegetarian Feast Fit for a King at Veggie Castle
Veggie Castle in Richmond Hill, Queens, serves Guyanese vegetarian specialties to visiting reggae stars and locals, alike.
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Woodside Cafe’s Nepali Home Cooking Brings Kathmandu to Queens
Woodside Cafe serves some of New York's most authentic Newari food, from Nepal’s capital city, Kathmandu.
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Five Unusual New York City Restaurant Dishes
City Spoonful explores unusual dishes found in restaurants across New York City.
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Momo Mania in Queens: The Meat and Heat Edition
Our mission: eat our way through all 16 momo joints in the “Himalayan Heights” section of Jackson Heights and Woodside, Queens.
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Newtown: Hummus Worth Trekking to Try
This modest, all-vegetarian Mediterranean restaurant elevates hummus to a specialty that’s worth trekking to East Williamsburg to try.
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Taste of LIC Displays Queens’ Culinary Creativity, Diversity
More than 50 Long Island City- and Astoria-based restaurants and food businesses took part in the annual Taste of LIC in Queens.
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Flushing’s Ganesh Temple Canteen: Food Worthy of Worship
Don't think a Hindu temple can be a dining destination? Think again.
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Basil Brick Oven Pizza: A Great Restaurant Grows Up in Astoria
The restaurant's newly enlarged dining room more than triples its seating capacity.
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Pudding: The Next Big Dessert?
Is artisanal pudding Manhattan's newest dessert trend?
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